Central Fukuoka Golf Club
Ue Nishiyama, Yamae, Chikushino, Fukuoka 818-0003, JapanView on map
Choose your golf plan
Price Calendar
| Time | Service | Details | Price | |
|---|---|---|---|---|
| Booking service unavailable | ||||
| Booking service unavailable | ||||
| Booking service unavailable | ||||
| Booking service unavailable | ||||
|
13:00~13:22
The plan with a "Real-time" icon can gurantee the tee time you booked.
|
[Weekday][No Caddie] Pay at Course |
JPY 9500.00 |
Book | |
| Booking service unavailable | ||||
The 18 holes hilly course is abundant in changes. The layout is designed under a precondition of not destroying nature, therefore many cedars, cherry trees have been preserved. The front nine was massively modified in 1991, and No.4 hole was built in 1996. The modification made the course flat, and difficult in applying strategies. The No.16 hole in back nine is an over-valley hole which is famous for the beautiful views.
Cancellation
Cancel at 72 hours before tee time will cost 8,000JPY/Group.
Monday and Friday is self-serving day. Vending machines are in the tea house.
Canteen opens regularly
Low price for golfing.
Golfing styles
Golfing styles will change every day or every month.
Certain months are not available for non-break golf.
| Items | Price |
|---|---|
| Club Rental | JPY 3,300~ |
| Shoe Rental | JPY 1650~ |
By Train:
Nishitetsu Ōmuta Line ・Asakura Kaidō Station (Get off at Asakura Kaidō Station via Nishitetsu Ōmuta Line)
Nishitetsu Ōmuta Line ・Chikushi Station (Get off at Chikushi Station via Nishitetsu Ōmuta Line)
By Taxi:
Approximately 15 minutes from Nishitetsu Chikushi Station
Approximately 20 minutes from JR Harada Station
※Taxi fare is an estimate and may vary from the actual fare.
| Review(s) from BaiGolf Users |
| Excellent | ||
| Good | ||
| Average | ||
| Fair | ||
| Poor |
| Business | ||
| Colleagues | ||
| Friends | ||
| Family | ||
| Solo |
| Course Condition |
|
| Course Difficulty |
|
| Staff(Caddie) Friendliness |
|
| Value for the Money |
|
| Club Facility |
|
| Quality of Food & Beverage |
|