Huis ten Bosch Country Club

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87days available to book

Price Calendar

Time	Details	Price
07:22~07:37 The plan with a "Real-time" icon can gurantee the tee time you booked.	[Weekday][Lunch Incl.][No Caddie] Pay at Course	JPY 5990.00	Book

07:45~11:07 The plan with a "Real-time" icon can gurantee the tee time you booked.	[Weekday][Lunch Incl.][No Caddie] Pay at Course	JPY 6490.00	Book

13:07~13:22 The plan with a "Real-time" icon can gurantee the tee time you booked.	[Weekday][No Caddie] Pay at Course	JPY 5990.00	Book

Time	Name	Price
07:22~07:37 The plan with a "Real-time" icon can gurantee the tee time you booked.	[Weekday][Lunch Incl.][No Caddie]	JPY 5990.00	Book
07:45~11:07 The plan with a "Real-time" icon can gurantee the tee time you booked.	[Weekday][Lunch Incl.][No Caddie]	JPY 6490.00	Book
13:07~13:22 The plan with a "Real-time" icon can gurantee the tee time you booked.	[Weekday][No Caddie]	JPY 5990.00	Book

Course Information

Course Data

Holes：18
Standard pole：72
Distance：6767
Difficulty：72.4
Slope：
Style：Other
Designer： Jack Nicklaus
Opening Date：1991-10-28

Course Introduction

The course was designed by Jack Nicklaus who blended the nature beauty into the course. Golfers can take cart into the course and preserve energy. The course was flat among holes, however there were mild slopes. Golfers could see the putting green while standing back tee, also the view of Great Village Bay and The Gulf of Sasebo.

Course Facility

Changing Room
Multi-functional Meeting Room
Driving Range
Restaurant

Service Items

Items	Price
Club Rental	JPY 3630~
Shoe Rental	JPY 1100~

Supported Languages

Japanese

Payment Method

JCB
Mastercard
Visa
DinersClub
American Express

Driving Route

Train:
JR Ōmura Line ・ Huis Ten Bosch Station (Take the JR Ōmura Line and get off at Huis Ten Bosch Station)
Taxi:
About 25 minutes from Huis Ten Bosch Station, around 2800 yen.
*Taxi fare is an estimate and may vary.

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	Business
	Colleagues
	Friends
	Family
	Solo

Course Condition
Course Difficulty
Staff(Caddie) Friendliness
Value for the Money
Club Facility
Quality of Food & Beverage

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